Are these foods the bane of medicine?
these foods are actually the killer of drugs?
there is mutual restriction between food and medicine. If you don’t understand these rules, you will take medicine indiscriminately, which will not only fail to achieve the efficacy, but also become a poison.
1, berberine and tea
tea contains about 10% tannin, which is easy to be decomposed into tannic acid in the body, and tannic acid will trap alkaloids in Berberine and reduce its efficacy. Therefore, you can’t drink tea within 2 hours before and after taking berberine.
2, calcium tablets and spinach
spinach contains a lot of potassium oxalate. After entering the body, the electrolyzed oxalate ion will trap calcium ion, hinder the human body to absorb calcium, and it is easy to change calcium oxalate stone from time to time. Do not eat spinach within 2 hours before and after taking calcium tablets, or cook spinach before eating.
3, antidiarrheal and milk
taking antidiarrheal can not drink milk, because milk not only reduces the efficacy of antidiarrheal, but also contains lactose, which is easy to aggravate diarrhea.
4, ibuprofen and coffee, cola
ibuprofen (Fenbid) can stimulate the gastric mucosa, caffeine in coffee and cocaine in cola can stimulate gastric acid secretion, aggravate the side effects of ibuprofen on gastric mucosa, and even induce gastric bleeding and gastric perforation.
5, antihypertensive drugs and grapefruit juice
. You can’t drink grapefruit juice when taking antihypertensive drugs, because naringenin in grapefruit juice will affect the function of some enzymes in the liver, which is related to the metabolism of antihypertensive drugs, which is easy to cause high drug concentration in the blood and increase side effects.
6, aspirin and wine
wine is first chlorinated into acetaldehyde in the body, and then becomes acetic acid, and aspirin will prevent acetaldehyde chlorination into acetic acid, causing acetaldehyde accumulation in the body, aggravating fever and systemic pain and other symptoms, but also easy to cause liver injury.
7, antiallergic drugs and cheese, meat products
avoid eating cheese, meat products and other histidine rich foods during taking antiallergic drugs. Histidine is converted into histamine in the body, and antiallergic drugs inhibit the decomposition of histamine, resulting in the accumulation of histamine, inducing dizziness, headache, palpitation and other unpleasant symptoms.
8, diuretics and bananas, oranges
during diuretics, potassium will be retained in the blood, if you eat bananas, oranges rich in potassium, excessive accumulation of potassium in the body, easy to induce complications of heart and blood pressure.
9, antibiotics and milk, juice
do not drink milk or juice 2 hours before and after taking antibiotics, because milk will reduce the activity of antibiotics, so that the efficacy can not be brought into full play; Fruit juice (especially fresh fruit juice) is rich in fruit acid, which can accelerate the dissolution of antibiotics, not only reduce the efficacy, but also increase the side effects. So, don’t take medicine with juice or milk!
10, vitamin C and shrimp
do not eat shrimp within 2 hours before and after taking vitamin C, because copper in shrimp will chlorinate vitamin C, making it lose efficacy. The pentavalent arsenic in shrimp is easy to react with vitamin C, and becomes toxic from time to time; Trivalent arsenic;.