Black Auricularia auricula is not the blacker the better

Auricularia auricula is not the blacker the better

Auricularia auricula is not the blacker the better

Auricularia auricula is known as & lt; The king of Suzhong;, It has a high nutritional value, but experts remind consumers that some illegal vendors often use ink to dye the common ear black and pretend to be Auricularia auricula. Therefore, the blacker the Auricularia auricula is, the better. Consumers should identify it carefully by distinguishing color and smell.

it is understood that Auricularia auricula is rich in carbohydrates, protein, iron, calcium, vitamins and other nutrients, with high nutritional value. At the same time, Auricularia auricula is rich in plant collagen, which has a strong adsorption effect. It can dissolve and oxidize the hard to digest grains, hair, sand and other foreign matters. Therefore, often eating Auricularia auricula can play a role in clearing the digestive tract, stomach and intestines, especially for workers engaged in ore mining, metallurgy, cotton spinning, wool spinning and other air pollution work, often eating Auricularia auricula can play a good health role.

in addition, according to a survey in China, people with high blood pressure and high blood lipid can reduce the risk of stroke and myocardial infarction by one third if they eat 3 grams of black fungus (dried) cooked dishes every day. Song Xin introduced that this is because Auricularia auricula has the effect of inhibiting platelet aggregation and reducing blood coagulation, which is equivalent to the effect of enteric coated aspirin; Food aspirin;.

according to food experts, in order to deceive consumers, some illegal vendors often use common ground ear dyeing to impersonate Auricularia auricula. It is understood that common Nostoc commune is artificially propagated with sawdust and straw sprinkled with Nostoc commune. Sometimes, it can grow in wet places. It has no nutritional value, and the cost is very low. A kilogram of Nostoc commune costs about 10 yuan in origin, but after dyeing, it becomes a nutritious one; Auricularia auricula;, It can sell for nearly fifty or sixty yuan per catty. Counterfeiters usually put the ear into a hot water pot and add a certain amount of ink to turn the yellow brown ear into black; Auricularia auricula & quot;. At present, this kind of fake Auricularia auricula is sold more on the Internet, while there are not many online shopping malls selling real Auricularia auricula; Mountain goods bar & quot; And a few other shopping malls.

at the same time, due to the strong absorption and solubility of Auricularia auricula, many other substances, including sugar and salt, can be absorbed. Some illegal vendors often use chemical agent magnesium sulfate to soak to increase the weight of Auricularia auricula, so that a kilo of Auricularia auricula can grow; Fat & quot; Two or three catties. But as a chemical preparation, magnesium sulfate can also be used as diarrhea medicine, which is strictly prohibited to be added to food.

experts remind consumers that the blacker the Auricularia auricula is, the better. Consumers can distinguish true from false by distinguishing colors. The real Auricularia auricula is black brown on the front and gray white on the back, while the Auricularia auricula is yellow brown, and the Auricularia auricula soaked with magnesium sulfate is black brown on both sides. At the same time, the taste of black fungus is very natural, with a clear fragrance, while the adulterated fungus has the smell of ink. Let’s go through & quot; Processing & quot; Of & lt; Auricularia auricula & quot; Soak in clear water, and soon the water will turn black. In addition, Auricularia auricula tastes delicious, while the Auricularia auricula soaked in magnesium sulfate is bitter and astringent, which is hard to swallow.

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