How to improve the anti-cancer ability of broccoli to the highest level
how to improve the anti-cancer ability of broccoli to the highest level
a new study has found that spraying a plant hormone can further improve the anti-cancer potential of broccoli.
one of the most important factors in a person’s risk of cancer. One of the most anticancer foods is cruciferous vegetables, such as broccoli, cabbage and cabbage. More than
studies have found that eating broccoli regularly helps reduce the risk of prostate cancer, colon cancer, breast cancer, lung cancer and skin cancer. ldquo; Super Food & quot; Broccoli is rich in a variety of glucosinolates (GSS) and a variety of substances produced after decomposition, which can improve the level of an enzyme in broccoli that helps to eliminate human carcinogens. The purpose of the new study is to determine which GSS and their decomposed substances can improve the anticancer effect of broccoli.
results showed that an effective way to improve GSS was to spray a kind of spray on broccoli; Methyl jasmonate (MJ) & quot; Plant hormones. This natural hormone helps to protect plants from pests.
the researchers conducted plant hormone spraying experiments on five varieties of broccoli growing in vegetable fields. The results showed that among all the derivatives of GSS, sulforaphane (SF) had the best effect on improving the level of anticancer enzymes, and other derivatives were also helpful to improve the anticancer effect of broccoli. Therefore, spraying plant hormone Methyl Jasmonate on broccoli can maximize its anticancer effect.