What foods can’t be eaten after eating eggs

What food can’t you eat after eating eggs

what food can’t you eat after eating eggs

1, don’t eat persimmon immediately after eating eggs

eating persimmon after eating eggs will lead to food poisoning, general will lead to acute gastritis and lung stones. Generally speaking, the two kinds of food at the same time will lead to vomiting, diarrhea, abdominal pain based symptoms of acute gastroenteritis. So if taking time in 1 ~ 2 hours, can use the method of vomiting. Immediately take 20g salt and 200ml boiled water to dissolve, and drink it once after cooling. If you don’t vomit, you can drink it several times to promote vomit quickly. Or you can mash fresh ginger and take the juice with warm water. If you take it for a long time, take some laxatives as soon as possible to eliminate the toxic substances from the body.

2. Don’t eat sugar immediately after eating eggs

many places have the habit of eating poached eggs in sugar water. In fact, it will make the amino acids in egg protein form fructosyl lysine complex. And this kind of material is not easy to be absorbed by the human body, so it will have adverse effects on health.

3. Don’t eat goose and rabbit meat immediately after eating eggs

. Eggs can’t be eaten with rabbit and goose meat. Li Shizhen said in compendium of materia medica: & lt; Eggs and rabbit meat become granules; That’s because rabbit meat tastes sweet, cold and sour, while eggs are sweet, flat and slightly cold. Both of them contain some bioactive substances. If they eat together, they will react, stimulate the gastrointestinal tract and cause diarrhea.

4. Don’t drink Soybean milk immediately after eating eggs

. Every morning, mothers prepare breakfast carefully for their children. Hope that children can get adequate nutrition in the early morning. So a lot of mothers will put egg flower in soybean milk. Or let the children quench their thirst with soybean milk after eating the eggs. In fact, soybean milk, which has a strong tonic effect, contains a special substance called trypsin, which combines with vitellin in egg white to cause the loss of nutrients and reduce the nutritional value of both.

5, don’t drink tea immediately after eating eggs

many people like to use tea after eating eggs. Especially those who like to wake up with morning tea. But at this time, in fact, you ignore that drinking tea after eating eggs is harmful to your health. Because tea contains a lot of tannic acid, tannic acid and protein can synthesize astringent tannic acid protein, which slows down the intestinal peristalsis and prolongs the retention time of feces in the intestinal tract. It is not only easy to cause constipation, but also increases the possibility of toxic substances and carcinogens being absorbed by the human body, which is harmful to human health.

6. Don’t take anti-inflammatory drugs immediately after eating eggs

eggs are rich in protein. Pay special attention to protein intake when inflammation occurs. So when inflammation attacks, remember not to take medicine after eating eggs. Especially digestive tract diseases, diarrhea symptoms, more can not eat eggs. Because eggs contain more protein, will increase the burden of gastrointestinal, relative to the drug effect, especially fatty diarrhea. If it is other inflammation, such as respiratory system, urinary system, from the perspective of Western medicine is not much impact.

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